Board, shinning green, highly fragrant in comparison to any imported strain. It is a fast-growing, aromatic herb that grows in the cooler weather of spring and fall. It is best to choose a sunny site. Plant the seeds in light, well-drained soil and space them 1 to 2 inches apart. Sow the seeds at 3-week intervals for continued harvest. It is important to keep the seeds moist during their germination, so remember to water the plants regularly
Seeds will germinate in 3-5 days. Sow seeds every 2-3 weeks in the season, so that when the first set of plants die, the next set to get fresh methi.
We recommend you to plant in a medium-size pot with a good ‘Potting Mix’. In case you are planting in soil, do add ‘Vermicompost’, ‘Neem Cake Powder’ & Multi-Nutrient Mix for better germination & growth.
| Sunlight: Full Sun Light. |
| Water: 1-2 times in a week & In Summer: Alternate-day |
| Seasonal Information- Winters |
| Harvest – 3-4 Weeks |
Full/Partial Sunlight
Water
Sowing Season
Reap Time
