Board, shinning green, highly fragrant in comparison to any imported strain. It is a fast-growing, aromatic herb that grows in the cooler weather of spring and fall. It is best to choose a sunny site. Plant the seeds in light, well-drained soil and space them 1 to 2 inches apart. Sow the seeds at 3-week intervals for continued harvest. It is important to keep the seeds moist during their germination, so remember to water the plants regularly
Seeds will germinate in 3-5 days. Sow seeds every 2-3 weeks in the season, so that when the first set of plants die, the next set to get fresh methi.
We recommend you to plant in a medium-size pot with a good ‘Potting Mix’. In case you are planting in soil, do add ‘Vermicompost’, ‘Neem Cake Powder’ & Multi-Nutrient Mix for better germination and growth.
|Sunlight: Full Sun Light.|
|Water: 1-2 times in a week & In Summer: Alternate-day|
|Seasonal Information- Winters|
|Harvest – 3-4 Weeks|
1-2 times a week
Summer and Rainy